WELCOME!!
Welcome to Catering at Weymouth College
Thank you for visiting the new blog for the catering department at Weymouth College. Over the coming Months the blog will be building and there will be lots of interesting items posted.
The point of the blog is to help with your studies, display interesting material to read, research and provide a platform for you to find out and share ideas about the fantastic industry you are involved in.
Please fell free to comment on any posts, this is your blog linked to the catering world.
CYGNETS AT WEYMOUTH COLLEGE
Please come and sample the delicious fare in our training restaurant at Weymouth College.
Our students will serve you some fantastic food in a modern feeling restaurant that has been lovingly prepared by our trainee chefs all for a very reasonable price.
The restaurant is available for private functions and most needs can be catered for. (Please remember the students are still training but the standard is still kept to a high professional level)
Contact: Leonie Monaghan (Restaurant manager) 01305 208777.
01305 208979 (Answerphone)
or email: cygnets@weymouth.ac.uk
Watch this space for more information on upcoming events through out the year.
Last night the catering department held its annual student award evening with catering students across all levels being awarded and congratulated on their achievements for the past year.
Five students were also congratulated and presented with awards for their participation in the world skills competition that was held at the Bournemouth catering show in March. The winners were rewarded with a certificate and two members of the team won bronze medals in different front of house categories.
Well done to Emma Banham (two Medals) Phillip Salt, Jake Phillips (two medals), Oliver Kahan and Daniel Rowe for their achievements in this fantastic competitoin.
We will be competing again in 2011 and students will be selected by the lecturers to take part based on their skills and attitude throughout the year.
